I like a quick, healthy-ish and yummy dish for dinner. I have not cooked in quite some time as I am being spoiled a lot. Also, I am usually working during prepping time for dinner.
So, Monday night was my turn. I was feeling adventures and have been craving a creamy pasta.
Prep time for this dish is 10minutes and cooking time is 15minutes. Bargain, right!
- 175g pasta (you can use any)
- 2 teaspoons of olive oil
- 2 spring onions, finely chopped (I used at least 6)
- 125g smoked salmon, chopped (I used 200g. I mean it is 100g packets and I had to buy two)
- 8-10 tablespoons whipping cream
- freshly ground black pepper
- 2 lime wedges
Cook the pasta and while that is going heat your oil in a pan and fry the spring onion until softened.
Stir in the chopped salmon and whipping cream and heat until it starts to bubble, then simmer for about 1-2 minutes, stirring frequently.
Dish up your pasta and add the sauce, season with some black pepper and squeeze over the lime.
Enjoy the flavours!
This dish is perfect for a quick dinner with not enough time. It is filling and serves 2 comfortably.
Each portion contains 585 CALS and 31g FAT
This recipe can be found in best food fast! simple Fish &seafood (6). You can contact them on South Africa : 9011 265 4307 or UK:0871 277 0097 to buy the set or subscribe.